In the world of “avant-garde culinary delights,” the unexpected is to be expected. Oliver Obskur's youngest offspring, a three-year-old future gourmet, has reinvented the house's creation: the vanilla-raspberry burger.

The three-year-old's sweet creation

"It's like an ice cream sandwich!" explains the little obscure one, his eyes shining. His creation, a patty made from vanilla ice cream and a raspberry sauce, garnished with fresh raspberries, is more than just a childish idea. It's a burger that deliciously blurs the lines between main course and dessert.

Flexibility is the focus

But the vanilla raspberry burger still has an ace up its sleeve. It is served either with or without a slice of minced meat. “Sometimes I like meat in my ice cream!” laughs the little master chef.

The cold pleasure

This burger is more than just a sweet snack. It is an icy delicacy, a frosty treat that will fascinate every burger lover. "It's cold and sweet and juicy, all at once!" enthuses the young obscure.

This vanilla raspberry burger is delicious proof that there are no limits in the kitchen. A child's desire to create something new is enough. Who knew a three-year-old's imagination could produce such refreshing and delicious results?